Local Weather (subject to change!)
Highs today of 83 degrees and partly cloudy…Low humidity and lots of cool breezes like yesterday. A gorgeous August day.
Today we welcome back Mark and Connie Figgie from Riverside, CT for their 25th stay. Peter and Suzanne McNeary from Brattleboro, VT join us again as well.
In 1935 we had 5,000 annual plants on property. Today we have more than 12,000 annuals and 1,000 perennials. We hope that you enjoy our creative landscape designs and scenic gardens that are maintained and cared for daily by our talented grounds staff and florist Claire L’esperance. Enjoy a guided Garden Tour today at 3:00 pm.
Need something to cool you down, or make you smile? Visit our Harbor Store and find a sweet treat or novelty. Today anything with wheels is 30% off. Visit Casey at the cow store today!
Need a refreshing beverage? Check out the Burgee Bar located on the harbor front, by the North Dock.See Tobin for a delicious Raspberry Mojito, made with fresh raspberries and mint picked from our garden daily. There are also sodas, water and frozen treats for eveyone.
Todays Wimbledon play was tied by Erin and Connor Winans. 2nd Place goes to Anita Mueller and 3rd place to Spencer Cookson. Tomorrow is our regular Social Round Robin with the final US Open matches being played on Friday.
AMV Photography: A slide show of the candid images captured this week will be running this afternoon in the Ranger Room. Don’t forget to pick up a card at the concierge desk with information and the password on how to view and purchase your images online. Or stop by the Champlain Lounge tomorrow morning from 10 am-12 pm to order your images in advance.
Chocolate 101 is back…Jackie June and Charity are ready with lots of yummy ingredients for you to play with and goodies to make and take.
Please remember to slow down and be aware of all the children and bicycles around property. Vacation is for fun and games, not bandaids and other such booboos! Wear your helmets for biking and scootering and be safe!
Quote of the Day
I always wanted to be somebody, but now I realize I should have
been more specific.