Saturday, June 21

Posted on June 21, 2014

Week 25
Saturday, June 21, 2014

Sunrise 5:10am ~  Sunset 8:40pm

Local Weather (Subject to Change!)  More sunshine is in store for us today! We’ll have a high in the mid-70’s.

Guest News
We would like to welcome Richard & Margot Badenhausen from Franklin Lakes, NJ. They are here with Kurt from Ramsey, NJ, Hans & Alix, Charles & Lauren from Lakeville, CT, Jayme from Brooklyn, NY, Richard Jr., and James from Glen Ridge, NJ for a family reunion! Welcome back Stegall Family from Memphis,TN. Welcome back Schorer Family coming to us from Westport, CT. Welcome to James & Nicky from New Canaan, CT. Welcome also to the rest of the Murphy Reunion…Christopher from Kew Gardens, John & Allison from Downington, Jack, Sharp & Lauren! We also want to welcome back Kim Melick returning to us from Paxton, MA. As well as welcome back the Biddle Family from Carlisle, PA. Welcome to everyone joining us for the Snyder Reunion! And last, but certainly not least, we want to wish Miss Sophie Sirchio a very happy 9th birthday!

We also want to send our congratulations to Hilarie Mitchel & Jason Hill as they are getting married this evening, we hope your day is perfect!

Resort News
Start your morning with our 13th Annual 5K race! Head over to the soccer field next to the Red Mill to register. The Fun Run kicks off the events followed by the (slightly more serious) 5K. Don’t think you’re a runner? That’s ok! All ages and levels are welcome. It’s sure to be a fun morning for everyone, especially since there are prizes involved. That’s right! The winners in each group will get a prize.

Did you know that although Lake Champlain now flows north to the St. Lawrence River, during the Ice Age, the Lake flowed south, emptying into the Hudson River? Find out more about our amazing Lake on this morning’s Escape Cruise! It leaves from the North side of the Harbor at 10:30, so hop aboard and learn about the area while enjoying this gorgeous sunshine.

The Ranger Room Buffet is open for business with a menu that includes a cold soup, a hot soup, a sandwich special, a hot entrée special, a Chef’s Special, a variety of cold salads which include vegetarian choices, pasta salads, fruit salads, fresh greens and dressings, sandwich meats with assorted breads, hamburgers, hot dogs, fresh fruits, assorted desserts and an ice cream sundae bar. The Red Mill is open all day for your dining pleasure as well. Try one of the light salads or scrumptious starters, then grab a burger or sandwich! It’s also a great place to watch the World Cup.

Want to improve your golf game? Sign up for one of our Golf Clinics with our golf pro Bob Prange. Today he’ll be focusing on the Full Swing, but the lessons are certainly flexible and open to working on anything that you want/need to work on.

We invite everyone to come to our Saturday Supper in the Main Dining room to welcome all of our returning guests and meet our new ones! This is a delectable buffet of local, artisan cuisine prepared by our fabulous Chef, just for you. Have chat with the Concierge to make your reservation. Then wind down with a movie in the Club Room. We’ll be watching The Croods this evening!

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